Welcome to Brasserie Carl

Carl serves vegetarian dishes and brasserie classics

Brasserie Carl serves meal experiences based on the best seasonal ingredients and the motto of enjoyment, taste and well-being, including homemade bread, fish from sustainable fisheries and dairy products, eggs and meat from responsible producers. Whatever you choose, the basis is always, as far as possible, local, raw ingredients, cooked to perfection – always with a little twist that is unique to Carl.

Look forward to tasty brasserie classics, inviting vegetarian dishes and exquisite desserts from our own pastry team.

Menu card

Lunch and dinner

SALADS

Pomelo & Quinoa Salad – 165 KR
Quinoa – Pomelo – Lemongrass – Ginger – Coconut – Soy Vinaigrette
Add Avocado +35,- Hot smoked salmon +45,- Hop bale chicken +45,-

FALAFEL & BEETS SALAD – 165 KR
Falafel – Beet hummus – Za’atar – Marinated beets (Vegetarian – Gluten-free – Lactose-free)

PALEO SANDWICHES

SMOKED SALMON – PARSLEY CHEESE PESTO – CREAMY CELERY REMOULADE 135 KR.

CRISPY EGG – PICKLED BEETS – CREAM CHEESE – TROUT ROE 135 KR.

SMOKED & GRILLED POTATO – LOVAGE MAYO – FRIED ONIONS – RADISH
(VEGETARIAN) 125 KR.

AVOCADO – COTE DE BOEUF-TOMATO – TARRAGON MAYO – ALMONDS – CAVOLO NERO
(VEGETARIAN) 125 KR.

FRIED PLAICE FILLET – MARINATED SHRIMP – CITRUS MAYO – DILL 135 KR.

HERRING – SMOKED CHEESE – CAPERS – RED ONION 135 KR.

BEEF TARTARE – MUSTARD MAYO – CRISPY JERUSALEM ARTICHOKE – PICKLED MUSHROOMS 135 KR

CONFIT CHICKEN THIGH SALAD – FRIED & PICKLED MUSHROOMS – BACON 135 KR.

TWO PIECES PER PERSON 230 KR.

DESSERT

CAKES OF THE DAY FROM OWN CONDITORY – 65 DKK
Please ask your waiter for selection

Evening

SNACKS

SNACKS AND RUINART CHAMPAGNE – 225 KR.

WHITE STURGEON CAVIAR 15G, BLINIS AND CRÈME FRAICHE WITH CHIVES – 345 KR.

WHITE STURGEON CAVIAR 15G AND RUINART CHAMPAGNE – 495 KR.

APPETIZERS

TARTARE OF GRAVAD SALMON WITH WESTERN CHEESE AND SQUASH CRUDITÉ – 175 KR.

TART WITH SALTED MACKEREL, SMOKED COD ROE AND CONFIT TOMATOES – 175 KR.

IBERICO HAM AGED FOR 24 MONTHS, MELON & BROWN BUTTER – 195 KR.

TURNIPS MARINATED IN CITRUS VINAIGRETTE, HUMMUS AND SMOKED MUSHROOM PEARLS (PLANT-BASED – LACTOSE-FREE) – 155 KR.

MAIN COURSES

PAN-FRIED COD WITH HOKKAIDO PUMPKIN, SALAD & MUSSEL SAUCE – 285 KR.

GRILLED BEEF TENDERLOIN, CARAMELIZED ONIONS AND BLACK KAMPOT PEPPER – 325 KR. (ADD 10G SUMMER TRUFFLE – 150 KR.)

CORN “POTAGE”, GRILLED CELERIAC AND SUMMER TRUFFLE – 245 KR.

MONKFISH TAIL FOR TWO WITH SEASONAL VEGETABLES – 750 KR.

DESSERTS

FRIIS HOLM CHOCOLATE MOUSSE & COCONUT SORBET – 145 KR.

PAVLOVA WITH PLUMS & YMER ICE CREAM – 145 KR.

RUMFROMAGE WITH ORANGE & VANILLA ICE CREAM – 145 KR.

CARAMELIZED APPLES, ALMOND CAKE & CINNAMON CREAM – 145 KR.

CARLS SIGNATURE MENU

TARTARE OF GRAVAD SALMON WITH WESTERN SEA CHEESE AND SQUASH CRUDITÉ

GRILLED BEEF TENDERLOIN, CARAMELIZED ONIONS AND BLACK KAMPOT PEPPER

PAVLOVA WITH PLUMS & YMER ICE CREAM

3 COURSES – 545 KR.

WINE MENU – 345 KR.

JUICE MENU – 295 KR.

CARLS GOURMET MENU

GRAVLAX TARTARE WITH WESTERN CHEESE AND SQUASH CRUDITÉ

IBERICO HAM AGED FOR 24 MONTHS, MELON & BROWN BUTTER

PAN-FRIED COD WITH HOKKAIDO PUMPKIN, SALAD & MUSSEL SAUCE

GRILLED BEEF TENDERLOIN, CARAMELIZED ONIONS AND BLACK KAMPOT PEPPER

PAVLOVA WITH PLUMS & YMER ICE CREAM

5 COURSES – 745 KR.

WINE MENU – 595 KR.

JUICE MENU – 445 KR.

We welcome fall

Carl’s Private Dining

Brasserie Carl’s exclusive Chef’s Table is ideal for guests looking for intimate private dining. With large windows and views of the beautiful Øresund, the room invites you to create memorable and memorable gastronomic experiences.

Capacity: 14 guests at 1 long table

Ecology and sustainability

Brasserie Carl is certified with the Green Restaurants bronze label. The restaurant-related eco-label is provided by the international Green Key organization, which certifies tourism establishments such as hotels and restaurants and stays according to the GSTC (Global Sustainable Tourism Council) requirements

Read about our green journey

Practical information

Opening hours

Monday-Friday 07:00-23:00
Saturday-Sunday 07:30-23:00

Breakfast
Monday-Friday 07:00-10:00
Saturday-Sunday 07:30-10:30
Public holidays 07:30-10:30

Lunch
Monday-Sunday 12:00-15:00

Dinner
Monday-Sunday 17:30-23:00
Kitchen closes at 21:30

Find us

Brasserie Carl is located at Kurhotel Skodsborg right next to Strandvejen. Entrance to Brasserie Carl is through the reception at Kurhotel Skodsborg.
Find your way here.

BRASSERIE CARL
Skodsborg Strandvej 139
2942 Skodsborg
Phone 45585860
brasseriecarl@skodsborg.dk

Parking

Free parking is available at Kurhotel Skodsborg. If parking for more than 4 hours, the license plate must be registered at Brasserie Carl or the hotel reception. We offer 4 parking spaces with chargers for electric cars and 6 disabled parking spaces.

Smiley report

The Lobby – relaxed luxury in a great atmosphere

Experience the atmosphere in our relaxing lounge, The Lobby, as you settle into the soft sofas and feel the pace of life at Kurhotel Skodsborg. Whether you’re a spa guest, hotel guest or just visiting, the wonderful atmosphere invites you to pamper yourself. Here we are open from early morning to late evening.

Indulge in crispy homemade croissants, delicious juices, fresh salads, our signature paleo sandwiches, Afternoon Tea or beautiful cakes from our pastry team.

Visit our terrace overlooking the Sound – the perfect place for a glass of rosé or a steaming cup of freshly brewed coffee.

CHRISTMAS OPENING HOURS
December 24: 09-14
December 25: 09-00
December 26: 09-00
December 31: 09-15
January 01: 10-00 (limited menu)

Drink card

We offer a wide range of delicious drinks from freshly brewed barista coffee, refreshing lemonades and signature cocktails.

See our drink menu here

Afternoon tea

Whether you’re just pampering yourself and a loved one, have had a relaxing day at the spa or are returning from a brisk walk on the beach or in the woods, our Afternoon Tea is the ideal way to round off the afternoon.

Enjoy delicate specialties and a selection of pastries based on the season’s best ingredients – 5 cakes, 2 kinds of mini paleo sandwiches with sides and coffee or tea.

Afternoon Tea 265 DKK per person.
Served between 13.00-16.00
*Requires advance booking. Information about allergies is provided at pre-booking.

Lobby Tunes

Experience our live jazz concept, Lobby Tunes, on the first Friday of every month from 17.00-22.00.

Sit back and enjoy young talents from the conservatory playing jazz in various genres alongside established artists.

Free wine hour is served for hotel guests from 17.00-18.00.

See dates and program

Practical information

Opening hours

General opening hours
Sunday-Thursday 09.00-00.00
Friday-Saturday 09.00-01.00

Lunch
Monday-Sunday 11.00-16.00

Afternoon tea
Monday-Sunday 13.00-16.00

Dinner
Monday-Sunday 16.30-21.30

Find us

The Lobby is located at Kurhotel Skodsborg right next to Strandvejen.
Entrance to The Lobby is through the reception at Kurhotel Skodsborg.
Find your way here.

THE LOBBY
Skodsborg Strandvej 139
2942 Skodsborg
Phone 45585800
booking@skodsborg.dk

Parking

Free parking is available at Kurhotel Skodsborg. If you park for more than 4 hours, the license plate must be registered at Brasserie Carl or the hotel reception.
We offer 4 parking spaces with charger for electric cars and 6 disabled parking spaces.

Smiley report

Welcome to Brasserie Carl

At Brasserie Carl, we celebrate the good life. Here you can immerse yourself in romantic dinners, celebrate special events or enjoy an everyday meal.

We take a holistic approach to health and wellness and believe that food should not only be good for the body, but also a treat for all the senses.

CHRISTMAS OPENING HOURS
December 24: Open for breakfast for hotel guests only.
December 25: Christmas lunch 12-15. Evening 17.30-23.00
December 26: Christmas lunch 12-15. Evening 17.30-23.00
December 31: Open for breakfast for hotel guests only.
January 01: Open for breakfast for hotel guests only.

Carl serves vegetarian dishes and brasserie classics

Look forward to tasty brasserie classics, inviting vegetarian dishes and exquisite desserts from our own pastry team.

Menu card

Lunch and dinner

SALADS

Pomelo & Quinoa Salad – 165 KR.
Quinoa – Pomelo – Lemongrass – Ginger – Coconut – Soy Vinaigrette
Add Avocado +35,- Hot smoked salmon +45,- Hopbale Mill Chicken +45,-

FALAFEL & BEET SALAD – 165 KR.
Falafel – Beet hummus – Za’atar – Marinated beets
(Vegetarian – Gluten-free – Lactose-free)

PALEO SANDWICHES

SMOKED SALMON – PARSLEY CHEESE PESTO – CREAMY CELERY REMOULADE – 135 KR.

CRISPY EGG – PICKLED BEETS – CREAM CHEESE – TROUT ROE – 135 KR.

SMOKED & GRILLED POTATO – LOVAGE MAYO – FRIED ONIONS – RADISH (VEGETARIAN) – 125 KR.

AVOCADO – COTE DE BOEUF TOMATO – TARRAGON MAYO – ALMONDS – CAVOLO NERO (VEGETARIAN ) – 125 KR.

FRIED PLAICE FILLET – MARINATED SHRIMP – CITRUS MAYO – DILL – 135 KR.

HERRING – SMOKED CHEESE – CAPERS – RED ONION – 135 KR.

BEEF TARTARE – MUSTARD MAYO – CRISPY JERUSALEM ARTICHOKE – PICKLED MUSHROOMS – 135 KR.

CONFIT CHICKEN THIGH SALAD – FRIED & PICKLED MUSHROOMS – BACON – 135 KR.

TWO PIECES PER PERSON – 230 KR.

DESSERT

CAKE OF THE DAY FROM OWN CONDITORY – 65 KR.
Please ask your waiter for selection

Evening

APPETIZERS

SEARED SCALLOP WITH MARINATED CABBAGE SHOOTS AND APPLE – 175 KR.

CROQUETTES WITH CHIPOTLE MAYO AND HAY CHEESE – 125 KR.

CARPACCIO OF YELLOW BEETS WITH DASHI VINAIGRETTE AND FRIED PALM CABBAGE – 145 KR.

MAIN COURSES

HALIBUT WITH PUMPKIN PUREE, PICKLED PUMPKIN AND CLAM SAUCE – DKK 345

DUCK BREAST WITH BEETROOT, KALE AND ORANGE SAUCE – DKK 325

CELERIAC WITH CORN FOAM AND TRUFFLE – 245 KR.

DESSERTS

CHERRY CRÈME BRÛLÉE WITH PICKLED CHERRIES AND KADEMOMME ICE CREAM – 145 KR.

LEMON TART WITH KAMILLE MERINGUE, SPRUCE AND TOULLES – 145 KR.

PEAR BELLE HELENE WITH VANILLA CREAM, CHOCOLATE AND PECAN – 145 KR.

TASTING MENU

◆ SEARED SCALLOP WITH MARINATED CABBAGE SHOOTS AND APPLE

YELLOW BEET CARPACCIO WITH DASHI VINAIGRETTE AND FRIED PALM CABBAGE

HALIBUT WITH PUMPKIN PUREE, PICKLED PUMPKIN AND MUSSEL SAUCE

◆ DUCK BREAST WITH BEETROOT, KALE AND ORANGE SAUCE

◆ LEMON TART WITH CHAMOMILE MERINGUE, SPRUCE AND TOULLES

3 COURSES – DKK 545 – WINE MENU DKK 345
4 COURSES –DKK 695 – WINE MENU DKK 495
5 COURSES – DKK 745 – WINE MENU DKK 595

Wine list

At Brasserie Carl, we welcome you with a wine list that represents the great world of wine. Our wine list features a wide selection of quality wines from near and far, all handpicked by our sommelier. Our skilled waiters are always on hand to find the perfect wine for your meal.

See the wine list here

The wine list is continuously updated and we reserve the right to sell out bottles.

We welcome fall

Carl’s Private Dining

Capacity: 14 guests at 1 long table

Ecology and sustainability

Brasserie Carl is certified with the Green Restaurants bronze label. The restaurant-related ecolabel is provided by the international Green Key organization, which certifies tourism establishments such as hotels, restaurants and resorts according to GSTC (Global Sustainable Tourism Council) requirements

Read about our green journey

Practical information

Opening hours

Monday-Friday 07:00-23:00
Saturday-Sunday 07:30-23:00 Breakfast
Monday-Friday 07:00-10:00
Saturday-Sunday 07:30-10:30
Holidays 07:30-10:30 Lunch
Monday-Sunday 12:00-15:00 Dinner
Monday-Sunday 17:30-23:00
Kitchen closes at 21:30

Find us

Brasserie Carl is located at Kurhotel Skodsborg right next to Strandvejen.
Entrance to Brasserie Carl is through the reception at Kurhotel Skodsborg.
Find your way here.

BRASSERIE CARL
Skodsborg Strandvej 139
2942 Skodsborg
Phone 45585860
brasseriecarl@skodsborg.dk

Parking

Smiley report